Saveurs du MarchéSpices of the world, herbs & rare peppers

Sumac

Sumac

Weight : 50 g

3,00 €60,00 € / kg

In stockPure ground spices

Quantity

In stock

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Product notes

Sumac is a spice made from the red berries of the sumac, a Mediterranean shrub whose fruits are dried and then finely ground. Recognisable by its beautiful purplish-red colour, it delights with its tangy, fruity and slightly lemony flavour and can be used as a substitute for salt.

Widely used in Middle Eastern and Mediterranean cuisines, sumac adds a touch of freshness and originality to many dishes. It is a delicious seasoning for salads, raw vegetables, grilled vegetables, meat, fish, marinades and sauces.

Traditionally sprinkled over hummus, grilled meats or sliced onions, it is a fine substitute for lemon in certain recipes, whilst adding a subtle and elegant aromatic note. It is also a key ingredient in the famous za’atar spice blend.

Serving suggestion: use sumac as a finishing touch or just before serving to preserve all its freshness and tangy notes. It will add colour, vibrancy and balance to your dishes.

May contain traces of sesame seeds, mustard, celery and gluten